When I first met Kevin Hooshangi, beer sommelier and owner of Village Pourhouse, he asked me if I knew how to drink a beer.
Now, I’ve drunk plenty of beers, but no one has ever asked if I knew how to drink a beer. So I said, “no.”
And it turned out, I really had no idea what drinking a beer actually involved.
So, here’s a video of Hooshangi setting the beer-swilling peasants of the world straight on the path to proper beer drinking.
Tell your friends.
The New York Times’ wonderful blog Green Inc. reports on the pine beetle infestation in the west, saying that while the beetles are killing many trees, it’s bringing back the lumber industry out there. Since the dead trees would just be a fire hazard, they have to be cut down. And while you’re at it, [...]
No Comments »Uh, yes. Firstly, we here at GreenGrog reported on the crunch being felt by small business owners a year before the financial crisis we’ve all come to know and report on. Secondly, we reported on it during really serious hops shortage crisis. And thirdly, the financial crisis is going to hurt everyone. So whoever wrote [...]
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Photos were mostly taken by Burdick and Davis, with a handful courtesy of the AP Archive.
November 11th, 2007 at 4:46 pm
…by which point all his mates have chugged three pints and are off talking to girls in a more lively bar.
December 6th, 2007 at 4:46 pm
There are self proclaimed beer sommeliers popping up in New York City. My question is, where did they get their training and who certified them?
This guy is a bit knowledgeable but certainly not an authority on beer. There are “experts” everywhere.